Boss Brew Coffee
Tanzania
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This Tanzania medium-light coffee product has the versatility and tasting profile of pear, floral, jasmine, and strawberry. All these fruity flavors are a must to make your coffee even more appealing and delicious.
Enjoy the Mbeya Region of Tanzania's influence in your coffee to have a unique taste with the Bourbon & Kent variety. Just allure yourself with its exotic and flavorsome profile and silky texture.
Certification/Grading: AB
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds
